Read about rheumatism and diet and lifestyle tips for rheumatism symptoms
Rheumatism is a general term used to describe pain and inflammation in joints, muscles and surrounding soft tissue.The word is no longer used by doctors but is still heard in conversation by the older generation – eg. ‘I’ve got a touch of rheumatism’.
However, symptoms we describe or recognise as rheumatism do not only affect older people. Rheumatism can be used to describe pain and inflammation associated with:
The word ‘rheumatism’ is derived from the Greek word for ‘flow’ or ‘stream’. When first used, it referred to the symptom of ‘intense flowing pain’ affecting the joints, tendons, muscles and ligaments of the body.
Thankfully, most people suffering from rheumatism won’t experience symptoms in quite this way. Rheumatism no longer has a defined meaning, but is used to describe a collection of symptoms comprising joint pain with limitation of movement, as well as structural degeneration of elements of the musculoskeletal system.
There are about 100 disorders that fall under the heading of ‘rheumatism’ and they nearly all involve inflammation and therefore, pain features prominently as a symptom.
This pain usually affects joints – from the smallest joint in the foot to the larger joints in the hip and shoulders. Sometimes however, rheumatism symptoms affect only the muscles. In all cases, those suffering from rheumatism look for pain relief.
If you suffer from rheumatism, you will probably have looked around and found quite a lot of information on how using a more natural diet can help your condition.
However, the mere mention of a healthy diet can sometimes make even strong men shiver. But don’t click away yet - for rheumatism pains, just a few simple changes can make all the difference to your symptoms.
There is more than enough in a healthy larder to satisfy the heartiest appetite – it is just a matter of making different choices. Improved digestion and increased amounts of friendly bowel flora can reduce acidity and so help joint flexibility.
If you are experiencing rheumatism symptoms, you will benefit by eating:
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Oily fish such as herring, mackerel, salmon, tuna or use Omega-3 supplements.
Why:
These foods contain oils that have a positive effect on pain and inflammation in soft tissue.
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Sardines, green leafy vegetables, oats, dried fruits such as figs, pumpkin, kidney beans and sunflower seeds.
Why:
These foods are rich in magnesium helping ensure proper calcium absorption. Green vegetables also contain potassium which makes the body less acidic.
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Pineapple, papaya, mango, guava.
Why:
These foods contain digestive enzymes reducing acidity.
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Molkosan
Why:
This original A.Vogel superfood encourages a healthy digestive tract and supports your good bacteria. When good bacteria in your gut flourish, your digestion, immune system and many other parts of your body work better.
For those with more long-standing problems with rheumatism, especially those suffering from muscle pains and low back pain, paying some attention to your posture may help your symptoms.
Correct body posture is important even when you are sitting down and can be a good natural remedy for your rheumatism symptoms. To ensure that good posture is maintained at all times, try the following advice:
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